Turmeric - The Ayurvedic Spice of Life

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In this book, written by Prashanti de Jager MSc, EMT in collaboration with Kamila Brenkova on the Czech translation and with a foreword by Dr.David Frawley and MUDr.Martina Zisková, a practising Ayurvedic doctor, you will learn about the properties and practical effects on the human body of perhaps the most effective and certainly the most widely used herb in Ayurveda. According to Dr.David Frawley, “if I had to rely on only one herb in the health and culinary field, I would not hesitate to reach for this Indian spice. There is little in the world that turmeric cannot cope with in healing, and little that another herb would replace it with.” Excerpt from the book.

Turmeric can help treat:

• AIDS/HIV
• Anaemia
• Cancer
• Diabetes
• Digestion
• Food poisoning
• Gallstones
• Digestive disorders
• Irritable bowel syndrome
• Parasites
• Poor circulation
• Staphylococcal infections
• Skin problems
• Injuries, wounds
• Regulation of female body functions